Dumpling restaurant

We had the ramen. One pork one chicken. It lacked a bit in flavor but some soya sause made it good!It was a a Sat evening and very quiet.

Such delicious food! The service could be better, though.

This eatery innthe old village of Muizenberg has become our go-to for delicious, gluten-free and vegan dining. The staff are attentive and with the warmest smiles will make yo feel like you're coming home at every visit. Their portions are generous and very decently priced. Their drinks menu excludes alcohol but you can byob their fresh juices menu is sufficient (Their fresh lemonade is awesome). Parking is on the pavement opposite or further down the road.

Good food with the excellent service.

Excellent service, even better product.

Avoid this place - after the good reviews we were really looking forward to this place. The service is nice but that’s about it. The fresh juice it not fresh at all but a mix of juice from the shelve as supposed to be freshly squeezed. The fried dumplings with shiitake and mushroom were hard (I assume they just put raw dumplings in the pan) and had nothing to do with how pan fried dumplings should taste, besides they had a weird taste. The chili oil was not spicy at all nor was there any rice vinegar which every authentic dumpling place should have. And on top of that I got food poisoning from them. That might not be the usual case but in general can’t recommend the place if you’re looking for authentic and nice dumplings!

This restaurant was a great find for us! The owner was so friendly and really makes this place memorable. The dumplings were so delicious and fresh, definitely a great place to swing by!

It's a good idea to have hot tea and dimsum in winter. (Be careful the food is hot) you can eat these for a break. Also, this restaurant has a lot of Chinese food. The taste isn't too strong that everyone can eat easily.

Can't get enough of the amazing food. Better than any Chinese food I have every had. Do yourself a favour and order the Xiao Long Bao and Won Tom noodle soup

Shushi, dumplings and prawn chow main was amazing.