Korean barbecue restaurant

Ordered take out from here and it was the BEST! I had the spring rolls, rice noodles, and 10 wings. My order came fast and hot. Will be happy to have it again and recommend.

Small, hole in the wall restaurant that serves the BEST KOREAN in town.First visit to the restaurant, but already a fan thanks to ubereats.We had miso soup to start, followed by the yum yum set and kimchi fried rice. Everything was DELICIOUS.Will go back and try the korean bbq, which cooks in a coal bbq that’s set into the table (with your own, personal vacuum-chimney)VERY HIGHLY RECOMMENDED

Cos i alway buy my breakfast nd shave my beard

While it's quite an expensive outing it's definitely well worth it. We had an amazing dinner with amazing food. Service was friendly and fast and the vibe was great.

It was a great experience. Overall pricey but alot of fun to go with friends. They don't sell alchol yet but there was people who brought their own wine.

This is a Korean restaurant with decorations, furnitures, utensils cutlery, stick chops, and everything are Korean style. Foods are delicious. If you like fermented food, you must try the menus, which consists of Kimchi. For grilled menus, this is originally from Korea.

OverviewKimchi brings an authentic Korean cuisine experience akin to what you would find locally in Eastern Asia. Generally, when visiting Asian restaurants, I find there exists a disparity between what is offered (asian-inspired) contrasted to what I would expect (genuine to the cuisine). I often crave Korean food, and the dishes we had been served satiated this, for the first time in a long time.FoodWe had purchased the Korean fried chicken for starters, in two glazes, with Kimchi and Edamame appetisers. Both variants of the fried chicken were well-made, crispy. I enjoyed the sweet soy glaze in particular - by personal taste. We followed that by the barbecue, and once again opted for several variants to accommodate for the differing dietary requirements of the people within the group we had with us. As aforementioned loosely, this is what I had been craving. The barbecue is prepared on a gogi-gui (a dining table inset with the grill used to cook the food). I enjoyed the experiential aspect of this, and the food more so! The upside to this is that you can tailor the doneness of the meat cuts to your personal preference, and the meat always remains hot since it lies on the grill at a lower temperature once cooked.VenueThe venue can accommodate patrons and gatherings large and small. We came with a large group of people, and there was ample space in and around us. The location that it is situated in is convenient, lying within a precinct that has many activities to offer.TreatmentWe received warm and hospitable treatment from the owner and staff, ensuring that we were well accommodated for throughout the duration we were there for and not rushed. They were happy to assist us with queries about the ingredients and items that we were uncertain about, and came regularly to check on us and how we were doing, on a busy night where all tables were booked.SuitabilityKimchi is great place for all types of events and gatherings - family, friends, dates, and so on and so forth.It suffices to say - to both locals and tourists - that you should visit Kimchi.

My family visited here last Friday evening. Reservation seats were prepared, and the night view of Namsan Mountain in Seoul and photos of representative food were attached to the wall, so you could quickly see the main menu here. The food was delicious and the staff checked our family every time. Sam gyub, LA galbi, and Korean fried chicken are so delicious. You must eat Sun Tofu stew. I will definitely visit again. Parking is paid on the road, but free after 5 p.m.

Newly opened restaurant on the main road of seapoint. Parking is on the main road. Entrance is well lit and has sufficient seating.The staff and owners are very friendly. We joined two tables together as we needed 8 seats but we have 2 waiters? Very odd.The bbq equipment is modern and they use charcoal. Meat portions are quite standard but I find the side dishes very under whelming. I’d recommend giving more lettuce. At most we had 4 pieces per portion of meat which isn’t enough.The main dishes tastes good and the fried chicken is cooked really well.No alcohol on the premises yet.I’d return as the service exceeds other Korean BBQ locations.

Had a great experience here. It's a first come, first serve basis, and it's busy but so worth it. Their food is delicious and their service fast. Had two people at our table who has been to Korea before and they said the food here took them right back to Korea. Highly recommend the kimchi fried rice, was my favorite out of everything we chose. They also have a vegan menu so be sure to ask for that if that's your vibe.